Italian Peeled Tomatoes 400g

It is impossible to imagine Italian cooking without tomatoes, which seem to be a vital ingredient in almost every recipe. Tomatoes are used in so many different ways it is hard to know where to begin. They can be eaten raw, sliced, served with a trickle of extra virgin olive oil and some torn basil leaves. In the event where you cannot find beautiful and really flavoursome tomatoes use canned instead.